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A dedicated team of community work and service staff offer residents meaningful work opportunities to promote valuable life skills. Residents work alongside other residents and staff for 15-20 hours per week, participating in teams that engage in animal care, gardening, greenhouse horticulture, cooking, creative activities or woodworking.

Markus Wullimann
HTL
Operations Director & Horticulture Therapist
Georgia Nagel, MD
Community Enhancement Crew Leader
Emily Moyer, BS
Animal Crew Leader
Chris Blalock
Woodshop Manager
Nolan Just
Garden Manger
Ines Wullimann
Community Work and Service Leader
Folakanmi Adenugba
Weekend Animal Crew Leader
Madeleine Fischer
Farm Support
Joe Lewis
Executive Chef
Samantha Firby
Sous Chef
Darrell Hinely
Sous Chef
Chad Wasden
Sous Chef
Jason Corpening
Kitchen Crew Leader
Scott Dennison
Kitchen Support
Richard Ruben
Sous Chef
Shona McHorne
Interim Executive Chef
Shyanne Dennison
Kitchen Support
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